Cheese and eggs

Ingredients:

Eggs , whipped– five

Milk – about one and half cups

Cheese ,grated – about one cup

Pepper powder – a tsp

Jeera or cumin seeds powder – about half a tsp

Coriander powder – about a quarter tsp

A dollop of butter

Method:

Add half the butter to a hot pan, then add the eggs and keep stirring so that they do not stick to the sides of the pan add the milk and mix it to a creamy consistency,now add the grated cheese,pepper powder,jeera and coriander powder to it and mix well,taking care not to get it lumpy.

 Pour this egg mixture to a greased baking dish and bake in a hot oven for five to seven minutes or till the top turns a golden colour.