Egg chops

Ingredients:

Hard boiled eggs,sliced – three

For the masala:

Garam masala – one tspn

Chilli powder – one tspn

Turmeric powder – one –fourth tsp

Oil – one tsp

Salt to taste

Method:

Mix the ingredients of the masala in oil and smear it onto the eggs on both the sides.

Place the eggs slices on a hot tawa till it turns a light golden and the n turn it onto the other side .

Once the chops are done ,they can be served on a bed of lettuce leaves, sliced onions etc.